Truckstop

Regina Parker

My family and I decided to try this restaurant for breakfast. I have to say the hostess and waitress were outstanding given the circumstances. I went to the restroom to wash my hands and noticed debris and dust and plastic all around. I could not believe that this restaurant could be open during an obvious remodel. How can the kitchen be clean when the restaurant is in such a disarray with construction. How can you expect your employees to deal with on a daily basis and explain how you are still open to the public. This is completely disgusting for both patrons and employees. I am completely appalled that money means more to the owner and managers than a quality dining experience. If I could give negative stars I would. I do not recommend eating at this establishment until they are done with the remodel. Definitely code violations going on here!

Rod Gullo

A bit pricey for breakfast entrees, but the portions are fair. The employees are very friendly. Got the Hippie Hash. The hash was very tasty, and the potatoes were cooked to perfection. Wanted a side of ham, but they were out. Got sides of bacon and carne asada. The carne asada was tender and a fair portion. The bacon was crispy, but the portion size was a bit small. The two cinnamon donut holes were a nice addition.

Denise Arana

Awesome breakfast spot. Large portions and great service 🍳🥓

Beth Platek

Pretty standard breakfast fare. My poached eggs were overcooked sadly. The bloody Mary could use a bit more alcohol. Overall, portions are quite generous - you will not leave hungry. Service was a bit slow.