1889 Pizza Napoletana

Caitlin Rose

Quite literally the worst experience I’ve had at a pizza restaurant. My family and I would have rather ordered delivery from a papa john’s or pizza hut. Service was very slow, only one cashier working, and he was having a conversation with everyone that checked out, we waited in line for 20 minutes just to check out. Had a drink special on a sign, however they were out of it? They were also out of other drinks. Salad was actually pretty good, but how can you screw up a ceased salad? Pizza came out and we were all the very disappointed! One pizza was missing two toppings, arugula and pepperoni. Immediately we could tell how soggy and watery the pizza was. If you picked up a piece, all the toppings would slide off. The tomato sauce was literally tomato juice. The pizza was dripping, and was very unflavorful. The didn’t offer a refund, and to remake the pizza, but we didn’t want to be wasteful. They did bring us gelato, however we will not be coming back. Huge waste of 60 dollars. So dissatisfied.

Brandon Peper

A great local Neapolitan pizza spot. We've been here 6-7 times and most recently spent our Valentines day here for a special event they hosted. They are normally closed on Mondays, but since it was Valentines they had a special event for couples. Each couple received an appetizer, a glass of champagne, a bottle of wine (red, white, or rose), a salad, two pizzas, and a dessert! The best part was that we were able to make the pizza ourselves. The dough was pre-made (it does need to proof after all), but then they showed us how to shape it and then we topped it before they fired it in the oven. A great and different way to spend Valentines day. The staff was kind as always!

Stephanie Rish

Excellent little place, I will say this was a 2nd option to the BBQ next door, but did not disappoint in the slightest. We tried the dip trio, meat lovers, and some pear arugula honey moment. Super good, really enjoyed the pear pie, good canned/bottled beer selection, good salads. Absolutely recommend if you're in the area. And side note that made me very jealous, I guess you can do pizza making classes with a group here too. I was told info. online, but there was a group doing mozzarella and pizzas and it looked SO fun! Cheers! 🍻

Kevin Glannon

Great unique flavors quick friendly service in a great location and with an eclectic environment adds up to a winning experience. Try the quattro formaggi and check out the penny coated ovens.