Marguerita Grill

Martina D

Great place on the water that you can boat or drive up too. The seafood was excellent and made to our liking. We chose blackened, not fried, and you could taste all of the flavors of the dish. Our waitress allowed us to try a couple of IPA’s before we decided on one - which we were grateful for. The docks are newer and clean. Parking lot has plenty of parking spaces.

Carrie

Nice atmosphere and friendly staff. Try the Saganaki appetizer-it’s delicious! I had a fish basket for my main course, which was pretty basic and not really much to talk about. But my husband had the mahi Rueben and that was surprisingly good and unique. It didn’t sound good on paper, but the flavors in the sandwich really complimented each other. The desserts were good, too. I didn’t get any pics of those, though!

Alex Garrison

We had a wonderful lunch experience here. We got there just as they opened and there was already a line. They have a beautiful outdoor deck that was full within 20 minutes of opening. We took my 2 year old daughter with us and the owner brought her a stuffed parrot to keep. We had the saganaki per the waiters suggestion and it was the best I’ve had in a long time. My mom had catfish that was golden brown. I had the pork tacos with slaw instead of cabbage with their marguerita sauce and they were delicious. We even saw a few manatees in the water while eating that our waiter pointed out. I would highly recommend this restaurant.

Laura V

We haven't been here in a while. It was nice to pull up on the boat and have lunch outside. The food was delicious. For appetizers we had the flaming cheese ( it's worded different but I can't remember the name) and street corn. My husband had the bacon cheese burger w/ fries, burger was so moist I had to try it. My sister had the spinach pie with Greek salad and I had the Famous Greek salad with gyro meat. Sweet tea was perfect too. Portions were huge we all had leftovers.