the Wine Kitchen on the Creek

Anna Lee

My friends and I have enjoyed the food and atmosphere lot. However, Credit Card information was stolen out from this restaurant. And started receiving unauthorized charges report from the bank. Restaurant need to update their Charging (nfc) systems into more secure so eaters can enjoy more! I would have given 5 start if there was no cc fraud. ———- Since i can not reply to the below message. My friend came from oversea and it was first time she was using her credit card in US at your restaurant and next day, she was getting fraud alert from her bank that there were multiple charges made from NJ shopping centers. This is why, we suspected that the information was leaked from your restaurant.

Joe Nastri

Excellent meal tonight. I've not been back to the The Wine Kitchen in Frederick MD in some time, and happy to see that they're still running an excellent operation here. Service tonight was excellent, Nina was fantastic along with others on the team that serviced our table. Cocktails from the bar were very good fun what I tried. Food rivaled the better quality restaurants that I've eaten in Washington DC and other major cities, well sourced ingredients and prepared / plated well. I noted that there a special 3 course for $50 prix fixed option on certain nights and towards later in the evening. Options on the menu resonated with me, and took advantage tonight. I look forward to return visits. I hope to see many of the staff again.

Thomas P Kouyeas

My wife and I enjoyed an excellent dinner for Valentines Day at the Wine Kitchen. Wide selection of tasty steak dinners to choose from along with some great beer as well. We had a nice quiet booth with all the other customers "out of sight" so it was nice. Highly recommend. Plus as a bonus all the boats were on display lit up on Carroll Creek as well...very cool

AR Reviews

The best thing at this restaurant were the drinks. The food was salty for my taste, over cooked and a bit over priced for what you get (portion size is small and the food wasn’t cooked properly). I ordered the duck and the skin was soggy, duck over cooked, and parsnips we’re almost inedible. We also ordered the hamburger with fries and the fries were burnt. I wanted to like this place but will likely not be coming here again. The food also took about 45 minutes to get. The server and bartender were pleasant.