The Brass Tap National Harbor

Aaron Sewell

Nice place. Locally owned. (Owner tending bar himself) Cod tacos were very good. Great beer selection. Would visit again.

G R Houston-Jack

Amazing! I wish I had discovered this spot earlier in my trip. I was able to visit twice though and both times the service and food was popping. During lunch service I had a shrimp basket. Oh so very tasty. The music is good and the space is created for lively conversations. The peeps and I enjoyed lunch so much we returned for happy hour. Again, stellar service. I actually ordered take-out this round, but enjoyed a shot of Ole Smoky while I waited. Everything was hot and fresh and delivered quickly. If I lived in the area, I would be a regular here.

Shelby Dirkschneider

Margarita was made with Sprite. The pretzel. Bites and Chicken nachos were wonderful.

Ed Tracy

What is the deal with having your outdoor seating be a cigar lounge? Especially during pandemic when people prefer sitting outside. We sat at bar for some quick food and drinks on a Friday late afternoon. The brussels sprouts were actually quite good despite the presentation (pic) in a styrofoam bowl with all pimentos thrown on top. Vegetarian wife and I shared the soft pretzel bites, loved their white queso dip. I also had their boom-boom shrimp. They were good and hot and NOT tiny like some places serve. And there were eight of them, so it was a good serving. ==> The owner responded to the above with "we sell cigars and cater to people who use their brand for the intended purposes." Their brand? I didn't notice the word cigar anywhere in their signage. I'm glad they let me know they prioritize cigar customers over food/beer/cocktail customers. Rude owner.