Restaurant BT

Mark

The service was great - thank you, Erin. The food was extraordinary. We will return. Pictured here: dumplings, lemon grass chicken (on special) and bread pudding. Two apps, two entrees, two desserts, one bottle of saki was $230 without tip.

Rachel Taylor

Wow. What an amazing experience! Great food, great service, great ambiance. Right from the beginning, our servers made us feel so welcome and appreciated. While the dining room was small, it felt intimate and romantic with the dim, warm lighting and thoughtful decor. Per our servers’ recommendations, we ordered the crab rolls and escargot as appetizers, the burrata salad, and the stuffed squid rolls and chicken special as entrees to share. Every bite was delicious and each plate came with an abundance of fresh herbs and micro greens straight from their on-site garden. Everything was so fresh and delightful (we ate everything on each plate including the herbs!) To finish it off, we ordered the ginger creme brûlée which was the perfect ending to a perfect meal. Restaurant BT is such a special and unique experience and is truly a gem of the Tampa dining scene. We will definitely be back. Thank you so much!

Maria Rock

Great service, delicious food, and nice atmosphere! It’s a little small inside and may be noisy. Also, there is not a view/scenery. Take good company and you’ll love it.

Jodi (Foodieinflipflops)

Beautiful way to spend an evening. Food was gorgeous and tasted even better. So many great flavors presented in a well rounded and elegant way. The coconut rice was my favorite, but everything was excellent. I loved how many veggies were served with the dishes. Entrees are pricier, but quality and flavor so delivered. Service was great. Wine list had more boutique producers too.