Address: 100 4th Ave S, St Cloud, MN 56301, USA
Phone: +13202596455
Sunday: 7AM–12AM
Monday: 6:30AM–12:30AM
Tuesday: 6:30AM–12:30AM
Wednesday: 6:30AM–12:30AM
Thursday: 6:30AM–12:30AM
Friday: 6:30AM–12:30AM
Saturday: 7AM–12:30AM
Johna Wright
i was here for a conference and the staff at green mill were fabulous! i liked that i was able to order a snack and then return a bit later to grab it between meetings. the cheese curds were fantastic by the way. nothing but great experiences here :)
Tori Jewel
The place was clean enough, but could be better. The food was good, but could be better... But the wait staff... That's the reason for the two stars. Called my daughter a he, brought a dish that has chicken when the menu called for shrimp, and then everything else too, Asked if we needed boxes for the food, as soon as it was served. Mind you, we were literally the only people in there, so they were not busy. Why rush us? I could keep on but I won't. I've already given more of my time than she gave us.
S. Slater
Very convenient, attached to convention hotel. Good location. Serves dinner until 10p, then bar food until midnight. I had managed my expectations and was prepared to over pay for mediocre food but was pleasantly surprised prices were reasonable and the food exceeded expectations. Had the baked chicken rigatoni - very good 👍 and the beer was cold 👍
A W
The servers were friendly, and the restaurant was clean, but the food was way over cooked. When we asked for new fries, the server said it’s just the seasoning. We asked a second time for fries with no seasoning and received fries that were made in fresh oil, tasting much better. The calzone was cooked to a burnt crisp. Very disappointed and we will not be dining here again.
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The service was slow, most of the menu items that were grain free ( they don't have many) were out, as well as two soft drink varieties. I was with a group and the majority wanted to go there. When our server did come to the table he would give his attention to one person and quickly turned to leave so that no one else could get his attention. It was also very noisy, making it very hard to have a conversation with others at the table.
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