Giovanni's Brickoven Pizzeria

Amber Galindo

Great service! Lots in the menu. The pizza was thin crust, which I should have realized, but didn't, but it was still very good. We also had the Mac n cheese balls that were amazing. I went with my 4 year old after visiting the science museum in Hartford and she loved it. Very kid friendly - cartoons on one TV, wifi.

Daniel Berk

This place is a rip off. Paid $24 for the same pizza the last 2 months a few times. Today I go and it's $33. Absolutely obsurd. This place always has inconsistencies and I highly suggest you go somewhere else for a $33 large pizza. Then they gave me the "cost of goods" excuse... Which means they raised prices by 50% just because it costs THAT much more to get products. I don't believe it, and their pizzas that I usually need to throw in my own oven to cook them more (the cheese is just barely melted) are "alright" at best.

Mindy Rowe

Lousy. Sloppy. Overpriced. Thin and soggy in the center. Cracker -like at the edges with no good crust. Sloppy dispersal of sauce and cheese. Two slices where half bare. Pepperoni were as much as 3 pieces stuck together curled up into tiny "bowls" of grease. Toppings clumped together on one side of the pizza. Trying to pass $4.50 per topping and I get pepper core pieces is ridiculous.Not impressed at all.

David Sevigny

Let me start by saying I would have given one star but I've been here before and their food, especially the eggplant, is actually decent. We ordered a chicken and cheese quesadilla and a calzone with pepperoni, black olives, and extra spinach. The chicken and cheese quesadilla was decent but rather bland. I told our waitress, who was very nice, that I would pay extra for extra spinach and they charged me for extra spinach. What I got was pepperoni jammed into the end of the dough and hardly any spinach, as is evident in the picture. It was tasteless as well with no hint of salt or garlic. Season the spinach! Won't be back.