Rudy's Little Italy

Category: Italian restaurant in Rocky Hill, Connecticut

Address: 2060 Silas Deane Hwy, Rocky Hill, CT 06067, USA

Phone: +19592304696

Opening hours

Sunday: 12–9PM

Monday: 11AM–10PM

Tuesday: Closed

Wednesday: 11AM–10PM

Thursday: 11AM–10PM

Friday: 11AM–10PM

Saturday: 11AM–10PM

Reviews

Paul Foote

May 10, 2022

Rudy's Little Italy is an excellent restaurant with delicious food and a friendly and attentive staff. I ordered the Veal & Shrimp. It came out with 3 stacks of fork tender veal, eggplant, and asparagus topped with a nice plump shrimp in a tasty vodka sauce. My wife ordered the Chicken Parmigiana and said it was one of the best she'd ever eaten. Rudy's is definitely worth a visit.

Kayla Fortin

Mar 23, 2022

I ordered Veal Parm and got maybe 10 penne noodles underneath for almost $25... the penne alla vodka was alright... the calamari was rubbery and soggy... super disappointed after spending $60

Tracy Dennison

Sep 19, 2021

Absolutely amazing!!! My husband loves the Chicken Lorenzo. It's hard to impress him so that's a 10 all in its self. The tortellini Cabanara was out of the world!! Had a Tiramisu for dessert was also very good!!! Highly recommended!! Oh and our Waiter was a very sweet and helpful.

Mensur Begic

Sep 29, 2019

Rudy’s little Italy restaurant is everything but little. This restaurant offers authentic Italian taste and a heartfelt welcome to each guest that walks through his doors. When you come here you truly are treated like family. Absolutely delicious.

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Questions & Answers

What are the Covid safety practices like here?

People are asking | Mar 15, 2021
Lindsay C. | Mar 16, 2021

COVID seems to be taken seriously at Rudy's; masks were required, sanitizer was available at the hostess station and in the bathroom, and there were plexiglass dividers between the booths.

What is the "baked cheese" on the menu?

Shadow Wolf | Jul 13, 2020
Rudy's Little Italy (Owner) | Jul 14, 2020

Baked Cheese Ravioli is ravioli stuffed with ricotta cheese and mozzarella and baked in the oven with marinara and topped with mozzarella

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