Modern Apizza

Dillon Sumida

“omg this is the best pizza I’ve ever had” - my wife Toppings were high quality, especially loved the whole garlic and bacon pieces. Great ratio of sauce & cheese as well. The thin crust was crunchy but not super overcooked. Would definitely come back when I’m in the area.

Joy Teed

I am on a mission to show my friend who just moved to Connecticut from New York that Connecticut has the best pizza. We met here first and agreed on ordering a classic plain pizza with mozzarella so we could taste the sauce and the crust. That was our appetizer. For our main entry we ordered the veggie bomb. She took one bite and exclaimed, “Sold!” We bought large pies so we could take home leftovers and ate it warmed up for dinner, too. Just as good, well it is best when it comes out of the oven and it is served with a big smile. The old time leather booths are roomy and private. A warm, inviting atmosphere with sincere servers. Try a Gasosa soda mixed with seltzer for a light and refreshing drink.

Jacqueline Polk

This pizza restaurant located in New Haven CT is the best. Everytime I visit CT. I go to Modern Apizza. The picture only tells you how beautiful this pizza comes to the table but the taste is scrumptious. I ate only 2 slices but I wanted more. I find there are many great Pizza restaurants in CT. This is one of my favorites. The staff makes you feel like family. Love It!!!!!

Jainif Marediya

Really good pizza here. I went around 1pm on a weekday and it was surprisingly busy for a weekday but there was still plenty of seating available. I got a regular cheese pie and the taste started off pretty good but then the cheese began to harden and didn’t taste as good as the first few bites - this is normal but I was surprised at how quickly it happened. The bake on the pizza also wasn’t as good as Sally’s and frank Pepe’s in my opinion. The service here is great though and this place is worth checking out just for the historic nature or the establishment