Laboratorio Kitchen

Axel M T

Flavor is so distinct, presentation is top of the line and service just phenomenal. If you order beer they will deliver it straight to you from the local liquor store 💕 :::super cold::: please make sure to tip the delivery guy. Will be back to this Michelin Star Restaurant

Omar Elbaga

What a wonderful restaurant. Very classy and upscale while still feeling relaxed. The food is incredible! The pasta dishes are out of this world. All fresh homemade pasta. I haven’t tasted linguini like this in years. They also have a delightful selection of custom salads. I had a crab salad and it was amazing! I really enjoyed our time here. The seating is nice around the entire restaurant. Super glad we came and will definitely come back.

Louis Barretti

Wonderful experience from beginning to end. Every aspect of dinner is planned to enhance the dining experience. Tasteful ambiance with relaxing jazz and artwork. Tables spaced so that you are able to talk with your party without interruption. The bread is soft and crunchy and the butter rich and creamy. The servers are professional and the most attentive of any of the restaurants in the area. The prawns and steak were exceptional and the portions generous for the price. And BYOB. Attention to detail throughout!

Allison Andujar

My boyfriend and I visited this beautiful restaurant via recommendation from a friend. The service was absolutely amazing. Special shout-out to our server Genaro (hope Im spelling that right) who was extremely detail oriented, informative, polite and very attentive. The food itself was absolutely delicious. We started with the ”house made ravioli” as an appetizer. This was cooked so perfectly, the sauce was divine, and the crab meat was absolutely delicious. As an entree, my boyfriend ordered the “local mushroom risotto” that was so rich in flavor and over all, cooked to absolute perfection. This also had lumped cram meat and chorizo. I had the “homemade linguine” which came with scallops, jumbo lump crab, and shrimp. This was very delicious and seasoned to perfection. Finally, for desert we had the most delicious cheese cake. It was so delicious, we didn’t stop talking about it all night. I can’t remember what it was called but it was AMAZING. Oh and it’s BYOB!!