Brothers Restaurant

Cynthia Maddox

Best Korean Food in the Bay Area. When I was a kid (20 yrs ago), we took my American great grandmother to try Korean Food here. Then this last weekend, my hubby took me here for Mother's day. It was an amazing experience this weekend just as it was 20 years ago. We can't wait to go back, and I won't wait another 20 more years before returning. We ordered the Bi Bim Naeng Myun (highly recommended), Bulgogi (over charcoal grill), Ojingeo Bokkom and Soondubu Jjigae. Everything including the banchan was incredibly delicious.

Ms. G Reyes

Wonderful authentic Korean restaurant. It is Korean BBQ but please do not visit and expect it to be an "All You Can Eat" at an AYCE price. You can choose items to bbq a la carte like Bulgogi or Spicy Pork or Chicken. Also a la carte items with favorites like spicy tofu soup and Japchae. Pricier than AYCE KBBQ restaurants but the food authentically delicious. They still had their parklet open for seating. Although it was cold on Valentine's Day, we chose to sit outside. They had a propane heater by the table and the table bbq also kept you warm. It was really wood charcoal! We really couldn't decide what to order, so when the server came, I asked if it would be weird if we ordered the 4- person dinner for two people. 😆 He said "no" but that it was a lot of food : it contained Bulgogi, galbi, spicy pork (or Chicken, but we chose pork), Japchae and spicy tofu soup. We also ordered the Korean Cheese Corn but for some reason we didnt get it, but we didn't remember we never got it until after we left. We were so full because we ate everything! The 4-person dinner also came with assorted banchan, steamed rice and lettuce leaves. We were in love with the giant bowl of spicy tofu soup. We ate it all, washed it down with a big bottle of Cass beer, and barley tea. If you are looking for an authentic Korean restaurant, don't hesitate to try Brothers.

Jeanette Mathews

Yum! I've only had Korean a few times but this was a great experience! Clean, open space, friendly, fast, and attentive service, and most importantly great food! We had bulgogi and chicken bbq at our table over fresh mesquite wood. Both great flavor! Also had the kalbi jjim which was soo yummy! Egg souffle and all the side dishes were also yummy. Would definitely go again!

Ken Wong

9-7-21: Made reservations for dinner at 630pm (glad they accepted reservations). Although they had a parklet outside, we decided to sit inside. Workers were all masked and it felt safe to eat. Service was top notch! Ordered the kalbi, spicy pork, BBQ chicken 🐓 (self grilled at the table), tofu soup and the oyster Jun. All were really tasty 😋. Would definitely come back again for more delicious Korean BBQ! The tofu soup was made very well. The "jiggee" always is one of my favorites. Traditional comfort food! One new thing that resulted from the pandemic is that everyone gets their own tray of salad, panchun, rice. That was actually much easier to eat than pre-pandemic days. Finished off with a Korean lager. Overall, five ⭐! Thank you for a great dinner.