Gennaro's Pizza Parlor

Valley Management

their pizza is solid thin crust at a fair price. it's a good option to have with well balanced and quality ingredients. not sure why some ppl don't like it

Big D

Thin, NY style pizza. Stingy on toppings. Dough was undercooked, which was impressive to me. Can't figure out how you can make the crust an eighth of an inch thick, yet still undercook the dough. I mean, the bottom of the crust was black so you know it was in for a while. My buffalo chicken pizza came with fresh mozzarella and the regular moz which was unique. Hardly any chicken on the pizza at all. Very dry. I like a little grease on my pizza, this had none. Also tried the margarita and plum cherry tomatoes slices. Both were dry, the cheese wasn't melted. I think they forgot the olive oil on these ones. If you're hard up for some true thin crust pizza, you might like Genarro's. Otherwise I can't recommend these guys 👎

Kuper Bohl

The pizza was fantastic as well as the wings and cookie. Definitely the best I have had in Saratoga

Jessica Patt

Appreciated the delivery service, but pizza has been more than overcooked both times we ordered. No link to email on company website. Ordered small pizza and 3/4 pieces very burnt on top and crust. Subs are great. Called next morning, since we ordered close to closing, but was unable to receive email info or talk to manager.