Paddy's Pub

Leigh Buettler

This was recently reopened under new owners, but unfortunately, it doesn't seem as though they got the recipes from the previous cooks. We got their pretzel, which tasted like an extremely salty Super Pretzel from the frozen section. We each got a burger and it tasted so bizarre - I've never had anything like it. I can't tell if it was lack of salt or any seasoning, an odd or possibly rancid butter used in a flattop, or something else entirely, but whatever it was, the flavor was extremely off-putting. Will not return. What a shame the new Paddys is nowhere near as good as the old one.

Laurence Walsh

Grand place even through the Covid-19 precautions. Can’t ask for better food from the wings, burgers and frequent yet perfect Guinness pours. Would encourage you to pop in should you find a need for good company between the hours of 4pm-8pm.

Micki Farino

This was our first time visiting. The wings were exceptionally good, I especially liked the parmesan garlic, but the Alabama white was also great. It's obvious that the owners, Tony & Terry, take great pride in their business, they personally greet you & take time to check on you throughout your meal. The dessert pretzel was huge & fed 4 of us easily. There's so much camaraderie at the bar, everyone was cheering for their favorite team & enjoying their beverages of choice. We're looking forward to our next visit for more great food & such a friendly atmosphere.

Laura Rozelsky

Always wonderful. It's our "Cheers". Great owners, staff, patrons and food. The best wings anywhere!