Smokee Mo's Arnold BBQ

Joseph Russell

I stumbled upon Smokey Mo‘s about a year and a half ago. And I can’t believe I did not discover it sooner. This place rocks! In my 50 years, I have eaten at dozen of BBQ/Brisket/Rib joints. Smokey Mo’s beats them all. Their meats are the best hands down. But, even if one is not in the mood for meats, their side items alone can make one’s mouth water. In fact, there have been many times I have gone in their EXCLUSIVELY for their sides. I can eat my weight in their potato casserole and twice baked potatoes. Their baked beans are fixed just right. And their corn!!! I don’t even like corn all that much, and their corn is out of this world. Smokey Mo’s truly sets the standard for ALL the other smoked food establishments!!

Brian Van Hoosier

Best bbq in St. Louis. Brisket sandwich was the best I’ve had outside of our kitchen. They cut the fat cap off before weighing the meat. Not every company around here does that and should. Wonderful sides. Great sauces. All made in house from what I could tell. We got our new pit to eat at!

Douglas Wallace

Great bbq in Arnold. 3 Stooges or Cards baseball on TV. 7 or 8 types of bottle beers in cooler.

Jessica Miller

Wow, this place was so good! I asked what meat was good with the white barbecue sauce and a worker suggested several, while another said all. Then I was handed a big sample of the brisket to try it with. I tried all the sauces with my sandwich and they were all so good! I love white barbecue sauce and this one was wonderful. Our family thoroughly enjoyed this restaurant.