Address: 3801 S Central Ave, Phoenix, AZ 85040, USA
Phone: +14807122580
Rédy Skepple
Come on Chef Lynn!!!!!! Yassss!!! The tablescape was done by the chef and team. Exceeded our expectations!!! For the food - Excuse the bacon off the salmon but sliders lol I didn’t take a pic of mine and the person who sent the video doesn’t eat pork🙄 it was delicioussssss omg🤤 I also missed taking a pic of the very berry pecan salad. Whew! The salmon shrimp mash and asparagus was good but the cake stole the entire night! I do not like chocolate cake but That cakeeeeee! Okay!
Jade Honor
This has been the best food I have had in a LONG LONG TIME, the lady was super sweet and I loved that sound of her voice over the phone. I knew my food was gonna be made with love. And that’s exactly what happened, she made my food with love and gave me an extra peach cobbler because the energy was just right. Ate this meal on the night of the Blue moon and I was so Fullllll. The food so SO GOOD, will be coming back for more.
Pretty PlusTax Tv
The menu alone was tempting but actually tasting the food was worth the daydreaming about it. My first time ordering I got a seafood platter with one lobster clump, sausage, potatoes and corn. Everything was fresh, the garlic butter wasn’t bland, and trust me that one clump of crab legs is enough to keep you full. My second time ordering I got the Hennessy wings and I was impressed that even tho the wings were drowned in the sauce they were still crunchy! This food is definitely worth it and not bland like some places with good looking food but no flavor! Will definitely be ordering more.
Khadijah Dryer
Found out about them through Instagram!!! Definitely a must try! Peach Hennessy wings were good but just a little too sweet for me. However The Chicago wings were amazing, perfectly cooked/seasoned and complimented the 7cheese baked Mac so well. Will be returning to try out the rest of the menu🙏🏽💕
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No at the moment but we are working with our distributor to get catfish in bulk. We look to having it added to the menu within the next week or two.
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