Glacier Brewhouse

Charissa Kopecko

Great spot. It was super busy for a Monday. I would recommend calling for reservations. We lucked out and got a spot at the bar where it is open seating and full menu. The beers were on point. The tangerine was my favorite. The calamari is 100% worth it! Simple the best is not only the name but it really was. Got the cod and split it. They did a great job splitting the plate for us. I would stop again for sure!

S G

Very busy place, make reservations on Resy!! Fast service, great food, it’s a must do in Anchorage. Calamari was very tasty, King crab was excellent, and bread pudding was a great finish. House made root beer was great too.

Rajeev Davé

* A note on ratings, I grade outwards from three stars * Spent some time on a slow afternoon with Terri friends at the bar chatting with Joe. As a party, we tried flights of their on-premise brewed beers on tap, a house cask-conditioned ale, their Toronto cocktail, and some whisky from the exotic list. The venue is ski lodge chic and other folks seemed to enjoy the food on offer (think local seafood & game, plus modern American fare). Worth a visit if you're in the area.

Wendy Chang

We went to the Brewhouse first. We have a reservation at 6:30pm, but changed schedule and asked go for it earlier. Front desk is kindly to help us check and arrange. Foods are great! Unfortunately, I was too full to try more. Everything is good including seasoning. However, customers are too much, sometimes we can’t find table server. If I would travel Anchorage again, I definitely will visit it again.