Lim's Cafe

Doubled ww

The food was aweful. Sub par and how do you server chicken gizzards as orange 🐔? Really chicken meat isnt made with 👀👃👂. Ok sorry my friend invited me there!

John Wiser

There's not enough stars, I give Lim's a 10. I've never had Chinese Scrambled eggs before, and now I'm not sure I'll ever have any other way again. My wife had the biscuits and gravy, also phenomenal. Rae and Dawn were amazing, they made sure we were well taken care of. Now that we know our new breakfast Cafe, we have to try lunch and dinner. I highly recommend you do as well.

Melanie Fetty

I did not enjoy my breakfast, the chicken fried steak had very little flavor in the breading and gravy. My husband enjoyed an egg noodle dish a lot. The server was so very friendly and made our visit very fun. I would come back to try the Chinese food for sure.

Edward Bring

Hands-down my favorite Cantonese food in Town. At almost 90 years it’s a Redding institution. Family friendly atmosphere with classic diner style seating for dine in. To go is also a great option as the portions are enormous and well packed. The sweet-and-sour sauce is homemade and some of the best I have ever tasted. The breading they use for the sweet-and-sour dishes is absolutely phenomenal also. For an appetizer try the fried shrimp it’s not your basic tempura but it is absolutely my favorite with a little hot mustard and ketchup on the side. Top it all off with some amazing pan fried noodle special chow mein. The food aside the wait staff is amazing and friendly and is always happy to see you. Do yourself a favor and skip the chain restaurants and eat local at this great family owned spot!