El Fogón Overland Park

Tyler Harms

This is my go-to for delicious Mexican food. The tacos and diablitos (basically a tostada) are fantastic. Their fajita platters are a nice change of pace, served with some of the best charro beans I've had. As we go more, I appreciate their food more. El Fogón is a consistent favorite for our family. Counter service is friendly and they do a pretty good job with takeout orders. My big "complaint" with the takeout orders is that I usually get more salsa than I can use. Speaking of salsa, they have a wide array of salsas, ranging from very mild to extremely, "involuntarily say bad words out loud in the restaurant" hot. Seriously. I've seen it happen! They also have a condiment bar with all of those sauces as well a few veggies like radishes and pickled jalapeños. Side note: The queso dip is not what you'd expect. I can best compare it to ballpark nacho cheese. It's not bad but probably not what you're expecting when you see queso dip on a Mexican restaurant menu. The dining room is well-lit and there's usually a table open. I recommend finding a seat if you are waiting on a to-go order. There's not a great place to stand and wait. Overall, I highly recommend El Fogón if you get the chance!

Jeffrey Stone

Love this place, though I haven't completely figured out the menu yet. I keep being surprised by my order when I get home. It's always good, though. The chips are sturdier than any other restaurant chips and are excellent for dipping. I also enjoy that they don't skimp with the cilantro.

Tasha Coleman

I used to really enjoy the food here. Tacos are life. However after my recent order I’m disappointed. The Carnitas are hard like dry bacon! Such a taco Tuesday tragedy.

Cory von Seggern

The staff there are so nice and the food is great. The spicy salsa is really spicy, so be careful if you order it.