On The Border Mexican Grill & Cantina

Sandra Gutierrez

It was pretty good though the server gave us only hot salsa for the chips who does that it was my 9 year old granddaughter and i ,food was good and perfect asked for chips to go and once again hot sauce again at home so mad otherwise it was great.

David Rinehart

Service was Fantastic!! Food was absolutely amazing!! They were short handed on staff, but the manager Chris made sure the restuarant was running at a 5 star rating! He was out there serving and taking orders with his people! He was very polite, and very energetic, excellent leader, made our families experience there amazing!!!! The whole effort that was being put in by the staff was amazing!!!

John Hill

A lot of restaurants are struggling these days and On The Border is one of them. They are only seating people around the bar area. I had the tacos Al Pastor and they were really good. Tasted fresh and cooked just right with a pineapple salsa and a hint of lime... yum. My wife had cheese enchiladas and they were pretty good aswell. The thing that I forgot about this place, the salsa!!! It is so damn good. There is a bit is spicy heat and I love it. The service was really good. Only negative...business is slow so maybe cleaning should be higher on your list. Look at the lights above the tables and the side of the restaurant that is closed.

Jessica Beavers

The taco salad came as nachos; the pick 4 combo looks like a TV dinner and the taco was basically a shell with nothing inside; the queso was cold and grainy and looked overcooked; we paid $9 for guacamole and it came in a tiny container; the queso was $10 and the container was just as small as the guacamole container