Address: 5583 TN-153, Hixson, TN 37343, USA
Phone: +14238702722
Sunday: 11AM–10PM
Monday: 11AM–10PM
Tuesday: 11AM–10PM
Wednesday: 11AM–10PM
Thursday: 11AM–10PM
Friday: 11AM–11PM
Saturday: 11AM–11PM
Jason Avans
Great dinning experience. Service was impeccable and food was delicious. Absolutely no complaints from my date or myself. Great steaks.
James Bussard
The Lunch Menu is well-priced, with the Dinner Menu being over-priced. Service is usually on point. We have not had a bad server/hostess here yet. In fact, we had some confusion the time before our last trip here, and they were very accommodating and attentive. The French Onion Soup is excellent, as are the hamburgers!
jotacorredo
Completely ripped off.. if you order a 20 oz beer they will get you a 16 oz. I asked for the manager and never show up... if this happens with alcohol I'm pretty sure you don't get the portions they advertise. I just paid for the beer I drank and left. They claimed the glass was 20 oz but it's completely evident that is not since I completely filled up the 20oz glass with the 16 oz beer. I never mind to pay for what I get but I don't like to get ripped off. 😕
Chris Mulvey
Ordered the hamburger steak medium. As you can see in the picture it was under cooked. I noticed it on the 2nd bite, and for the 1st time in my life I sent something back. About five minutes later the server brought the plate back with a new baked potato, and the same hamburger steak more cooked, it really looked blackend probably because of the gravy. I asked if they took what I had taken two bites of and put it back on the grill, and she said yes that's what we do. It's funny they all wear a mask, but will take food with your germs on it and put it on the grill and use their utensils that they are cooking other people's food with. I asked for the Manager to ask about cooking food that I had already taken a bite of, and like the server she said it's what they do. I said it's disgusting to think you use things that could have touched something that may have been in someone's mouth. She said the health department allows them to cook food that is sent back. I sent it back, my wife finished her salad, I paid and we left. Maybe it's just me but to serve something so undercooked is bad, but then just take something that had clearly been eaten off of and touch it with anything your cooking other people's food with was disgusting. And what was even more puzzling is they gave me a new baked potato.
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Actually they dont make reservations, you can call ahead same day
Call and ask, Might be able to put tables together.
Masks until you sit down. Every other table is empty.
Weird, when they are busy that is really when you need a call ahead
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