Address: 6410 E 82nd St, Indianapolis, IN 46250, USA
Phone: +13178428871
Sunday: 11AM–10PM
Monday: 11AM–10PM
Tuesday: 11AM–10PM
Wednesday: 11AM–10PM
Thursday: 11AM–10PM
Friday: 11AM–11PM
Saturday: 11AM–11PM
Adrian Manuel
Red lobster biscuits, Ceasar salad and the endless shrimp entree: walts shrimp and shrimp scampi. Updated review: enjoyed the flounder very crispy, my favorite Ceasar salad and of the course the cheddar Bay biscuits. Red lobster lunch is off the ⛓️. You know.
Mark Clark
Please read and share this Red Lobster ! You were one of our favorite places to eat. We average 12. - 16 visits per year. We were told by staff at 3 of your locations that you are having supplier issues. Please resolve these issues ASAP. Your biscuits are terrible compared to the way they were. You have also messed up your coleslaw and now it's not as good either. Also, we ordered the shrimp cocktail appetizer and it was changed for the worse also. That was 3 strikes and you are now out as one of our favorite places to visit. After visiting 3 locations and all 3 gave us the same story and the same lesser quality of food, why should we keep going back and spend our hard earned money on mediocre food? Please resolve these issues or advertise when you are back to your normal outstanding place. Thank you.
Melissa Robinette
We wanted to have a red lobster experience tonight and hadn't been in awhile. The location 5 minutes from us told us it would be an hour and half wait to be seated. There was very few people in the restaurant the wait didn't make since!!!. We chose to drive 20 minutes to the 86th street location. We were seated right away and had our hot food,drink biscuits all out super fast. Our waitress STEPHANIE was very friendly, helpful and new exactly what we wanted. We were able to eat and be back home in less than the hour and half time we were told from the other location.
Connor U.
The best service we've had at any restaurant in a long time!!! The food is great service is extraordinary.
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I don't know because I haven't ate it red lobster during the pandemic
You may pay ahead and select curbside pickup when you place your order. Then drive up to one of the designated curbside pickup parking spots at the restaurant where you placed the order, and call the phone number indicated on the sign at the parking space to let the restaurant know you have arrived. A Red Lobster employee will bring your order hot and fresh to your car.
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