Vecina

Stephanie Lewis

My husband and I love this place! It is by far one of the best places to dine in the Phoenix area. We are regulars and go fairly often and we've introduced some friends who are now also regulars. The food is always amazing, especially the banana bread. Their bartenders make really excellent drinks and the happy hour menu is really inclusive!

Tatiana Laibinis

Excellent service and food! Every person we came in contact with was so kind and informative and patient with us first timers. We enjoyed the elote, steak tacos, and pork belly tacos SO much, it was hard to pick a favorite. Everything was so rich in flavor. The non alcoholic beverages were also a hit for someone doing a cleanse. Thank you for a great experience!

Tiffany Chiu

The level of crispness is just right for karaage! The bread comes with mussels could have removed salt as the whole dish is already very savory. Tried the salmon taco but I’ve had better ones. The texture of the salmon taco is a bit plain. Elote (Mexican corn) tastes quite heavy. Still, highly recommend the karaage and mussels! Great service and good vibe.

sarat poluri

I don't have anything to critique. It was perfect. The service, the food, the ambience, the presentation were all top notch. The food is tapas style. We ordered the Karaage, pork belly Tacos, the tostada which was the special of the day and the banana bread dessert. Karaage was our favorite and the tostada a close second. Full complements to the chef and the staff. It was worth every penny of our money.