Burger Bar

Christopher Juenker

Very tasty sweet potato fries, and the honey mustard is on point. The chicken was well cooked and the french fries were tasty. Withheld stars because the regular potato fries were basket shake with few fries longer than 2 inches. I can tell that with a tiny bit of attention to details this would be a great fries place. I'd start with bigger potatoes cut in the long direction. Food was hot and fast. Thanks.

Sandi Omanovic

I’ve been to the Burger Bar a few times and have always been impressed. This was my first time ordering the Mc’B burger. I should have gotten the double. The single doesn’t fill the bun enough and while the pickles and sauce were well seasoned, this burger was missing the salty and umami flavor that is distinct at Mc’ D’s. The bun was well toasted and buttery while the cheese melted to a classic American nuclear yellow glue that binded the burger. The burger was a great temp, pickle was well salted and briney, not to mention the shredded lettuce softened the texture of the bite while also adding crispness. The fries reminded me of the fries from Al’s French Fries or Beansie’s. I sprayed vinegar on them with a dash of salt to recreate my childhood. I also ordered jalapeño poppers. The jalapeño and cream cheese bit through easily and while I don’t usually like ranch, it helped mitigate the spice of the jalapeño. I’m excited to come here again and see how the double compares but for now I rate the burger: 8.2/10

Sonya R.

I live close by and after many recommendations stopped in for lunch with a friend. It wasn't busy which was surprising for such an accessible location, we were directed to seat ourselves and given menus. They have a great selection of Yummy looking alcoholic beverages, and a nice variety of food offerings w/reasonable pricing. I ordered the Mushroom Burger medium rare w/hand cut fries. While waiting for our orders I was looking around and would have to say there was a morning after the bar closed atmosphere that fit with the decor. My overcooked burger arrived and was smaller than I expected not even reaching the edges of the bun, and slightly thicker than a McD's classic cheese burger. It was covered by a thin slice of swiss and a couple of lukewarm mushrooms that matched the temp. of the burger. You'd think they would be warmer since the meat was overcooked. I would have to say the bun was really good and the fries were tasty. It was a pretty simple order unfortunately it simply wasn't all that! Date of visit: July 5, 2022

Glenn Wilkins

I've had some really great burgers here in the past. But like many restaurants, takeout saved them during COVID but is has ruined them. We waited an extremely long amount of time for our food because there were so many takeout orders ahead of us. When we got our food my burger was overcooked. And our drinks seemed way too expensive.