Beelow's Steakhouse

Timothy Hagerty

First time here, but have been wanting to come here for a while. As soon as walk up you can smell the mesquite woodfire grills. You start off with cornbread and pretzel rolls which are very good and then we got 2 appetizers which were okay. The first was the crab cakes which were very unique as had corn and red pepper in them on a red pepper sauce; personally would prefer just a traditional crab cake, but was still good. The second was the spinach artichoke dip which was good, but nothing that was super wow amazing. We got a kids meal for our 2 year old which was half a slab of ribs! He ate about half as can see in the pictures and all the food on his menu was very reasonable. Wife and I split the 20oz prime rib was was mouth watering and super tender and delicious. Probably the best prime rib I have had from a restaurant and can taste the mesquite in it. David S., our server was super friendly and went out of his way to accommodate us with a kid.I would highly recommend the place and will be back.

Jackie Fiedler

Excellent service from Joshua. He took great care of us, very attentive. Water glasses were always filled. He made our experience very positive. Pretzel bread and corn bread were both very good. Calamari was breaded nicely, shrimp caprese penne had a very flavorful sauce. Rib eye was pretty good, but not quite as tender as we hoped since it was medium rare. Tasty and fresh volcano roll. We really appreciate the chocolate birthday cake with ice cream!

Josh Whitcomb

Hands down the best steakhouse we've been to. The food was great, the staff were very friendly, even tried a dessert. Everything was great. We'll definitely make the drive again just to come here. Didn't get a picture of the steak but got one of the dessert. Well worth the money. Beat out all the restaurants we've been to. Thanks, hope to be back soon.

Burton Fleisher

Outstanding steaks at reasonable prices. The high quality beef was cooked to perfection and I thoroughly enjoyed the bread basket my side salad and the shrimp appetizer. My counterparts at the dining table enjoyed the potstickers more than I did I thought they were a bit too sweet. The restaurant has its own unique charm and the service is outstanding.