El Porton Restaurant

Alexa Lukes

Came here with a group of friends and were treated like garbage by the server. Some of the friends have allergies to certain foods and when we asked if those ingredients could be left out, he responded with "Well it comes on the meal, so no" Will never be returning to this place. Hope others have a better experience than us!

Scott Wallinger

Decent Mexican food. Flavorful and served quickly. Would have liked to have lingered longer and enjoyed a cocktail but needed to turn and burn. 100 mile drive over the pass is not a good thing.

Kika G

Good food. Tried their Mar y tierra and shrimp enchiladas, all filling. Decent prices. Super busy early sunday, but people are in and out. Super quick and friendly staff. The boss is helping and directing. I noticed that theg have loyal costumers. I would reccomend and return in the future.

Jenny Bussell

Our party of two arrived at 5:30pm on Friday evening. There were two couple in line ahead of us. We were seated in a comfortable booth within 10 minutes. The conversation volume in the restaurant was so loud we could not hear each other. We received menus and water immediately. Our drink and food order was taken promptly but our drinks didn’t arrive for at least twenty minutes. Our food arrived about thirty minutes later. It was delicious. During at least half of our meal their were acquaintances standing in the walkway visiting with the family in the booth next to us. The servers were struggling and it was a safety risk that should have been addressed. I’m happy the restaurant is thriving but I won’t go back for dinner on the weekend. The environment was miserable.