St. Jack

Anthony Swank

I've now been here twice (once pre-Pandy and just went recently) and not much has changed, which was nice considering so many restaurants have since the Pandy. Prices were fair and service was good. Jasmine was our server and was very nice. I don't have anything amazing or bad to say. It gets pretty busy though so make a reservation.

Christina Alexis

Pretty perfect except I'd suggest sticking to the small plates.

Juan-Arturo Herrera

Overall a great experience, there were some minor disappointments with the food (unseasoned foie gras and a bone marrow dish with corn that didn’t really work), but even our least favourite dish wasn’t unenjoyable. It’s a nice balance of refined and elevated without being pretentious…

Nina Fitton

Great outdoor dining setup, although the heaters aren't super warm so dress accordingly. Food was amazing. Service was a little terse, considering the price point of the dishes. But we really enjoyed it