Dave's Bar and Grill

Audrey Elizabeth

We moved to this area recently and this is the restaurant I've visited the most. I feel like I always end up here for multiple reasons- they're open fairly late, the prices are fair, the food is consistently good and the servers/clientele are friendly. I know I can count on this place, I've ordered something different almost every time and have enjoyed everything. The one thing I would say could be improved is prep for the prime rib stew- the flavors are there but it's not so pleasant to get a bite of pure fat. That being said, I highly recommend it still, or the steaks or really any of their specials!

William Clayton Jacobs

Dave’s definitely did not disappoint on a Wednesday night!!! 10/10 Recommend! Outstanding Bacon Burger, kid got Chicken strips and momma got Fish and Chips!! Drinks are also On Point!!! Swing in to this little gem hidden in the valley!

Austin Kieffer

I'm new to the area and learned about Dave's Bar & Grill from a local "Top Ten" list. I chose Dave's for the sole reason that the Yelp photos included a Rueben sandwich, my husband's out of town / I miss him / he loves Rueben sandwiches and the photo cheered me up. The restaurant, like its name, is unpretentious. I drove by it several times before I finally use my navigation to pinpoint it. I think I ended up parking in a drug store parking lot and walking to the door on Sprague avenue. As luck would have it, I went in through the back door. I think most people enter on the side opposite from Sprague Avenue. Inside the door was a gentleman at the table who greeted me warmly, so I presume this was Dave although I am not sure. I seated myself as is customary there and ordered the (you guessed it!) Rueben sandwich. You could get either french fries or salad on the side. I chose the salad. I asked if their ranch dressing was any good, and was informed that all their dressings are Litehouse brand dressing. So if you are a fan of Litehouse you'll be happy with the dressing. The salad is a plain iceberg type of salad. It was nice. The star of the show was indeed the Reuben. First I was thinking that its deliciousness teleported me to some famous deli in New York that might be known for its pastrami, and then I considered that perhaps I time traveled backwards to where pastrami was invented or the first marble rye was baked. The sandwich was otherworldly, in my humble opinion. I cannot recommend it enough. I can hardly wait for my husband to return from his trip so that I can take him here. I'm not sure if he'll get the Reuben or not, although the chances are pretty good. From what I saw of the cuisine coming out of the kitchen, I know both he and I will be pleased with anything placed before us! No wonder it made a top 10 list amongst a bunch of chi-chi restaurants and bistros. my only regret is that I didn't beg them to sell me a loaf of their marble rye before I left.

Joyce J. Denny

Daily specials that are hard to beat. The food is fresh and hot and tasty! The portions are large and the price is right. The quality of food and service has truly withstood the test of time.