SUGARCANE raw bar grill

Daniela M

Good ambiance, sat outdoors. The food was amazing. Highly recommend their oysters and the ribs (i know, wildly different dishes but both as delicious). The service was impeccable and friendly. Their selection of wines was good, we tried two reds and two whites and they were all impressive and delicious. We also tried their raw tuna tacos(?). Pictured second. It was good but the balance of flavours was off. The crackers were too big and hard to bite. But the quality of the tuna was high. Their assorted sashimi was also delicious. We ordered a bowl of white rice and it made everything perfect. It’s an expensive venue in Midtown but worth it for a celebration, hanging out with friends etc. Dog friendly patio.

Barbara Derda

Absolutely phenomenal food! Great service and super fresh. The atmosphere is everything you could ask for on a Sunday funday brunch! I absolutely recommend this place!

Margo Bartlett-Oridge

Attended brunch here. Was able to make reservations online. The waiter was extremely attentive and helped us out by making suggestions and giving honest feedback. The food we ordered came out fast! My favorite dish was the corn!

Jim McConville

Walked by and decided to try it. White sangria was excellent. The salmon ceviche was amazing. Try the crunchy tuna rolls as well. Prices are very expensive for the portions you’re getting. Service for the food was quite slow. The server was excellent? But we did wait a while for the food to be ready. Also one of our plates went to the wrong table, who ate it.