bartaco

Yogesh Patel

Bartaco is a very nice hidden gem in the Hyde Park area. The vibe and ambiance was very lively for an afternoon lunch. The place can get pretty packed, but the food is worth the wait. My wife and I had the mushroom 🍄 rice bowl made vegan and wow! It was do delicious. We sat at the bar and our bartender was friendly and ready to help us out with the menu- thank you Christian. We'll definitely be returning to this restaurant.

Heather Culhane

Bartaco is one of our happy places in Hyde Park! I always, without fail start off with their freshly made Bartaco margaritas and fresh guacamole. When Covid hit and it was closed I missed them so much I found out their recipe to make at home LOL. Only 4 ingredients all fresh!! Another delicious one that has been my new favorite is their Mezcal margarita, YUM! The vibe reminds me of a more coastal than Mexican restaurant which I dig and the staff is always friendly and attentive. I also love that the food prices are very reasonable. Most dishes are more tapas style (tacos are about two bites). Which allows you to be able to try multiple items cheaply. I do recommend reservations depending on the time and day that you are going. They do get very busy. So when in Hyde Park on a date or just chilling with your friends stop in relax and have a margarita! Livinthefoodielife and Livinthefoodielife4u Salute... Pura Vida ... Biba Dushi!!

Michelle M. Cook (Mimico)

Although the atmosphere is nice. Service is always lacking. They only serve wine in a can and this is how the tacos were served. They were tiny servings, which is understood for their menu offerings, but messy presentation. Clearly they sat in the expo window for quite sometime because they were cold and the shells started getting that gummy texture to them. My entire meal did not come out at the same time, it was like 15 minutes apart and the other portion of the meal was raw so not sure how that wasnt first. It was a highly disappointing taco experience at $4+ a taco they could serve them warm and present them better or put them in metal taco holders. As someone in the restaurant business I would be embarrassed to serve this.

nishant narula

We were craving for Mexican food and decided to try tacos at Bartaco. We went to the restaurant and the restaurant was very busy and waiting time was one hour and thirty minutes. So we decided to do a takeout of the order. We ordered Baja Fish, spiced chicken verde, mushroom, cauliflower, falafel tacos, corn wheels with cheese, chips, salsa and guacamole. We got our order in 30 minutes. We first started with tacos. The tacos were amazing and one of the delicious tacos we ever had. Our favorite one were Mushroom Taco, Cauliflower taco and Baja fish taco. Then we had our corns. The corns were juicy and freshly done. All in all an amazing restaurant with the beautiful decor and delicious food. But if you are going make sure to call them so that you can get the seating for the food.