Sangiovese Ristorante - Fishers District

Heather Bradley

Lovely layout. The service, food selection and quality were okay. Good tasting (Diablo shrimp), just nothing stand out. Would not turn it down again tho.

Cheryl Fairfield

Fabulous dining experience all around! Wonderful atmosphere whether you choose inside or outdoor dining. The food was outstanding. My 85 year old Dad had the best lasagna of his life! Our server, Chase Hatfield, was wonderful from wine recommendations (loved the Dueuve) to educating us on all the menu options to making sure our water glasses were full. A+ service & phenomenal food! Thank you Sangiovese! We will be back!

Yu-Hsien Ho

Probably one of the best italian restaurants ive ever been to. At least, best linguini and clams. The dish is called linguini con vongole. Clams and pasta in a spicy white wine butter sauce. I added shrimp to it. It was spicy, garlicky, and aside from the clams in the shell, there were also canned clams. Pasta was cooked perfectly al dente. Also tried their calamari the breading was light and flavorful. Would highly highly recommend.

Sarah Fugarino

I was invited here by some friends to try it out for devour indy. I had never been and love Italian food, so I jumped at the chance. Located in the yard, it's a modern space but not sterile, the staff is incredible and are all masked up and following covid safety measures. The devour menu is fantastic; I started with the hunka hunka burning love cocktail, which had screwball peanut butter whiskey and cannoli shell crumb rim. It was tasty and sweet but not overly sweet, which is essential to me. For my starter I had the tomato bisque With lump crab, tasty and hearty spiced just right. Then I had the pesto pasta which was refreshing and tasty, pesto is one of my favorites and I am happy with my choice. To finish I had the cannoli and I loved it, it’s one of my favorite desserts and this one was very good. We also split a bottle of bubbly rose and it went well with our dinner. Overall a great experience, and I can’t wait to get back for more tasty food and drinks Another great visit for my 32nd birthday, the service here is impeccable. You feel like a vip, but not smothered. Which is the best. We had tasty fried ravioli, with dipping marinara which was cool because I had only ever had it with Sauce on top. For my main course I had savory and delicious Linguini Con Vongole, it was perfection! Fresh with just the right amount of spices and a great light sauce. I had a nice summer cocktail the Limoncello Spritz which was perfect for summer and my friend and I also split a bottle of red wine. Since it was my birthday I decided to indulge in dessert, so I got a spumoni bomb, which had the classic Spumoni ice cream surrounded by a hard chocolate shell. Always a good time when I visit, and I’ve never had a bad dish. I’ll certainly be back as soon as I can!