Food Fanatics Kitchen

Doug Martin

I've eaten here a couple of times and the food here is decent, but I probably won't be back after my last experience. I recently called in an order for pickup. A simple chicken sandwich with a side salad. When I got there to pick it up, they charged me over $16. When I questioned the price, I was told because I requested onion on my sandwich, it was $1.50 more. A) That would have been nice to know when I requested onion. B) Was that onion made of gasoline? Who charges $1.50 for a slice of onion? It just goes to show that gouging their customers is more important than providing them a tasty meal. PS: the chicken on that sandwich was so dry that it made crumbs. In all fairness, I've had it before and it was delicious. I guess consistency is also an issue.

Bethany Leone

Wait and kitchen staff were extremely pleasant in helping us modify vegetarian dishes into vegan dishes to feed our family of 6. Everyone was well fed with delicious food. We left happy. Thank you Food Fanatics Kitchen!

Nishil Patel

Really solid dining experience with some of the best pizza in Roanoke that I have eaten. Both the Margherita and white pizza are amazing options in their own regards with very unique and tasty flavors. Another great surprise for the apps were the truffle fries paired with a rich garlic aioli which were crispy on the outside and pleasantly fluffy on the inside. Would highly recommend and would definitely want to come back and bring friends to try out all of their other food options.

Tina Russell

Incredible staff, presentation, food and service. Great all around experience. Bacon on bacon, jambalaya, blackened chicken alfredo, and chocolate caramel torte. So good. This was 1 of 2 visits in the same weekend while we were visiting the area. Great atmosphere, great food, great drinks. We'll definitely be back!