Address: 2010 W Waikiki Rd #2712, Spokane, WA 99218, USA
Phone: +15094814514
Sunday: 9AM–9PM
Monday: 11AM–9PM
Tuesday: 11AM–9PM
Wednesday: 11AM–9PM
Thursday: 11AM–9PM
Friday: 11AM–10PM
Saturday: 9AM–10PM
James McIntosh
Absolutely incredible drinks! (I had the Old Fashion). The food was fantastic! The food was the BEST!!! Went for a company dinner. I tried not to be greedy. The steaks were a little expensive so I decided to go with the ribs. Instead of dessert I opted for the Brussels sprouts cooked with pepper bacon and the asparagus...although I do want to go back and try the tirimisu I think it was a great choice!
cindy binsfield
We were seated promptly, the restaurant is classy, clean, and comfortable, not too noisy. Loved Sarah our waitress. We never felt rushed. Our appetizer was the cheeseboard with cashews, honey, spiced strawberry jam, 4 types of cheese, grilled italian bread (a couple more slices would have been nice), several crackers, pickled jicama, and grapes. Plenty of food for four people to share. I think it was $18 The nice thing about the menu is anyone can find something in the price range they can afford. I ordered the Chicken Cordon Bleu with mashed potatoes and grilled asparagus. $22. Absolutely delicious and topped with a creamy mustard sauce that was a perfect combination. Hubby ordered the Ribs with baby red potatoes and a corn salad. The corn salad was very spicy, the ribs slightly spicy but everything was very good. $32 For dessert we shared the cheesecake with Huckleberry sauce. It was a very large slice of cheesecake that was creamy and smooth. A little more lemon/sour cream flavor would have made it perfect. We had a wonderful evening.
A “Greedy Devil” Enriquez
The service was excellent. The food tasted great. I won't say this was a perfect experience and the food was the best i ever had but definitely somewhere I will return for a special occasion. The only "issues" i had are small but for this price i have to nitpick. The mash potatoes were just that. Plain mash potatoes, i would expect them to be elevated somehow. The Filet Mignon was over done. I order blue rare and received a medium to medium rare. It tasted great but again for this price i expect more. I don't want to sound like we didn't enjoy it. Again great restaurant and great food. I will be back again.
Crystal Billings
By far the best food in Spokane!!!! Unbelievable quality in taste and the cocktails are superb. We had Thanksgiving dinner here tonight and we’re blown away by the quality. Thank you to all the service staff for working so hard on Thanksgiving to provide a great meal and experience.
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They have lots of gluten free options, we talked to the chef. Scot Tabert obviously did not.
Call 466-2121 in the afternoon. It's not a huge place so they are probably full up for New Year's eve. Good luck.🌵
Should be.
Instead of the weekly burgers, it's now the 1898 signature burger and a brew for a deal.
4-6 Mon-Fri 2-6 Sat-Sun
I am quite certain they will.
No, unless you have a large group, then I think they would appreciate the heads up.
We were there on a tournament and the course was fantastic. Never seen better greens fast and true. Superintendent is the best in the Northwest.
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