Pizza Hut

Tolo Dierenkunstjes

just got pizza. the tomatoes from the pizza were all burnt. this made the whole pizza taste like burnt tomato. the pizza pepperoni was good

Holly Nisson

We went to eat, but they asked us to leave the dining room 55 minutes before the posted closing time. They said they were short handed. How does us leaving the dining room help that? We had already ordered the pizza. If you post a closing time, you need to abide by it or post a separate dining room time. It was very tacky. They wanted to walk out at closing time. Not have customers until closing time. The two stars are for the food. It was ok.

Liz

I've always loved Pizza Hut, since it was the only pizza place we had while growing up. It has been many years since I had a pizza from The Hut. Tonight it was the best idea and let me tell you, I'm gonna call this the Mary Poppins pizza... "Practically perfect in every way." (If you get that reference, especially if you hear it in a British accent while reading it, we might be new best friends! LOL) Anyway, it had perfectly distributed toppings, like the person who made it actually cared. There was nothing burnt onto the edges of the crust and the bottom was perfectly browned and crisp. I ordered my toppings a specific way and they completely nailed it. It was also not overly saucy, which can really over power the rest of the toppings... it was perfect amount of everything! In a past life, I used to work at a pizza place and was known for making my pizzas "pretty" and repeat customers would request to have me be the one to make it.... This was literally the first "pretty" pizza I have received of the dozens I have ordered from all sorts of places over the many years since. I wish I knew which employee had made this so I could give them a personal shout out. Regardless, this hit the spot in every way tonight. Who would have thought staying in a janky hotel in Page, Arizona and having a Pizza Hut pizza would turn out to be such a good night?? So random.

D A

Opens @ 1000. Allow 15 - 20 mins for the preparation. Simple large thin crust no-sauce - $27+. 2 negatives: 1. hardly a tourist breakfast option : conventional hotel 1100 checkout time makes it a tough call; 2. shabby appearance (see the attached).