Salt Air

Kayla Liefeld

I ate dinner at Salt Air with a group of 11 and we had a wonderful experience!! We showed up the restaurant late in the evening but they accommodated us and we’re able to seat us. Our server was amazing and handled our large party seamlessly. The drinks were great and the food was even better. The server recommended the pork chop to me and it was a perfect suggestion! I cleaned my plate! Anyone visiting Rehoboth beach should eat a meal here-it was a great experience!!

Allan Tseng

Staff was very nice, this is popular spot got there at 5 and there was line already. Salmon cook well and curry sauce complmented it very well. My fryed dish was also awesomely crispy and seasoned. Only black mark was the app, crab devil egg. Might as well call it devil egg that you can make at home with a sliver of crab that i cant even taste. 2 eggs 15 bucks i would avoid. The free crackers and goat chesse dip i wouldn't mind paying 10 bucks tho.

T

i had a really delicious meal here. we ordered crab deviled eggs for the table and tempura broccoli. dinner was tuna, which i highly recommend. knocked it down to a 3 star rating because of the lacking ambiance, dirty glasses and AC unit dripping onto our table.

Nicky Yu

Our dinner was very good. My shrimps & scallops corn chowder was creamy and tasty, albeit a little on the salty side. My grilled salmon was excellent, done just right. I always say that chicken breast and salmon show a chef's calibre. It can be tough & dry if overcooked. However, a couple of the asparagus stems were not nipped enough, rendered it a bit tough. But overall I felt it was very good. My partner had shrimp & sausage over grits. He said his entree was very good too. His chocolate cake dessert was moist, rich & dense. One minor complaint is that toilet paper and paper towels were entirely missing in one bathroom (around 9 pm on Friday, 5/27/22). I would have given a 5-star if the bathroom was kept up.