Touch Of Italy

Jordyn Harrison

Lasagna was good but overpriced and the portion could’ve been bigger for 24.95. Had to ask for bread and it definitely wasn’t warm nor was it fresh. I did enjoy the oil & red pepper on the table and out of the 5 employees I dealt with 3 were very accommodating & friendly. Clean place and nice ambiance. Wouldn’t come back for the lasagna, may try the penne a la vodka if I come back next time.

Wayne Clark

A total and utter pizza failure! My dine-in pizza was served to me less than half-baked with the dough not even remotely cooked through. The pizza was returned and I left hungry. The waiter blamed it on low oven temperature and an inexperienced cook. My advice is to look elsewhere for a pizza when in the area.

A.J. Fresh

7 years ago my husband and I came here for dinner during our wedding weekend, we came back on Friday night. We were not disappointed. Before I start with the food, a big thank you to Drusilla our server, you were wonderful. And now for the food… Your Bolognese sauce was delicious and as great as the memory, you have not lost your touch. The chicken parmigiana was perfectly cooked and tender. The trifecta meatball was fluffy and very full flavor as was the grilled chicken. The fresh gnocchi was so good it just melted in my mouth. Many times in life you find out that your memories exaggerate the tastes and experiences. If anything you have all exceeded our expectations and memories. A huge thank you for continuing the traditions of quality, service and flavor. Looking forward to coming back. A.J. Fresh

Lori Clark

Wonderful find, gem of a restaurant. Everything we tried was absolutely delicious. Large bakery assortment, wide variety of appetizers. Please be patient with the servers as short staffing is a problem everywhere. Have some wine and be patient. 😁 Short drive from the boardwalk area and very well worth it.