Revolution Kitchen

Jocelyn Stetson

One of the best restaurants I've ever dined at. Beautiful atmosphere and exceptional service. The food is absolutely divine. The wonton nachos and wild veggie ravioli are insanely good. I also recommend the maple and lemon cakes. We were blown away by how good this food was. We will definitely be back next time we are in Burlington!

Amy Rogers

I LOVE this restaurant. First, as a dairy free gluten free person, it is so amazing to be able to eat pretty much everything on the menu. Second, the food is always beyond delicious. Third, the desserts are always out of this world good. And there are lots of other reasons too.... It is a must visit restaurant for Burlington.

Adam Winters

For $14, the Brussels sprouts were parboiled instead of roasted and should have been half the price for the quantity. The glaze on them was tasty. Both my partner and I really liked our seitan and cauliflower entrees but again would have thought the price would be a bit lower for the quantity.

banana banana

I never thought I would see spring rolls, ravioli, and buffalo cauliflower tacos on the same table, but don't be fooled - every dish was amazing! My experience at Revolution Kitchen made for a great birthday dinner, with fair prices for the quality and presentation. I personally decided to ball out and ordered a lot, but it's definitely possible to keep the cost down for a budget date and still walk away with a happy stomach. The "vegetarianism" of each dish was natural, and people who eat meat will also enjoy the food!