How do these places stay in business? Where do they find these employees? Can't they find people that actually want to earn money. Straight up poor business 9 out of 10 times there. (Which would take me at least two years to go 10 times due to the poor service)
Waited 50 minutes for 2 spicy chicken. The line inside was long. And the line at the drive thru was just as long. I seen one cook and you could tell he didnt care to be there. Haha. One cash register open with 1 more person taking the orders. It was crazy.
Super bummed I worked at one back in the day in Madison and we never ever had this issue 😣
Happens frequently in these joints. I personally experienced it 3 times. Never more
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