What are the Covid safety practices like here?

HelloThis is what Tidal is currently doing to keep our team and customers safe during the pandemic: 1 - Increased cleaning and sanitizing of surfaces in the restaurant 2 - Removing all shared and common elements from the restaurant including customer access to the bathroom. 3 - Using only single service ware 4 - Suspending the Reusable cup discount program 5 - Requiring all employees handling cash to wear gloves 6 - Requiring all team members preparing, serving, and clearing food or tables to wear gloves and all times 7 - Increased ventilation - opening windows and keeping vents on. 8 - Sending and employee home who does not feel well. 9 - Keeping a daily log of cleaning 10 - Keeping a daily log of personal entering our kitchen / work space 11 - Providing masks for our customers when needed

I know that with my experience, I felt confident and safe.