Front of the house staff, who come in direct contact with customers, are required to wear masks. Tables and chairs are placed 6’ apart, and sanitized after every customer, and additional times throughout the day. Drive-thru is available for pick up orders.
Half the employees don't wear masks right and most of the customers that come in don't even wear masks when entering or leaving
Employees wear masks and the restaurant is kept very clean. It hasn't been crowded the last 3 or 4 times I visited.
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