Chicago style thin crust is usually cut into squares. This is done because chicago area pizza places are stubborn and a little dumb. I once had a manager of a chicago pizzareia tell me she "cant guarantee it will be pie cut". The excuse these brainiacs use is "that's how we've always done it". Its dumb, it complicates the cut, and almost no one prefers it.
Square cut is standard for thin crust pizza throughout Chicago.
I don't know,u tell them to do pizza cut .
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