They have good food, mostly the same as any ren faire. Turkey legs, meat on a stick, all the cajun favorites (gumbo, jambalaya, etc.) They also have all sorts of great desserts like cheesecake on a stick, donuts, ice cream, funnel cakes and more. It's always been pretty good. Word of warning, the Turkey legs are popular and can sometimes run out.
Food is good, but a bit pricey. It's worth it, though.
From my experience, the food was incredible.
There's a larger variety of food then you'd expect. There's even a Mediterranean food vendor that cares to vegan or gluten free needs. There was a newer vendor this year that does fired pizzas. There Mexican, BBQ, Cajun, and Americana Staples plus a few things typical to Renaissance faires.
Good food overall nothing super special but some great novelty foods and some Louisiana classics
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