We take Covid very seriously. Employees have their temperature taken when they come to work and we wear masks, gloves, and practice good handwashing. As well as all the health departments requirements, we currently have half capacity indoor seating and we continuously are disinfecting tables, soda machines, credit card terminals, and high traffic areas. We offer curbside pickup, phone orders, and we ask anyone that orders to go food to wait in their cars to eliminate excess people inside. As the owner, I take my customers and my employees health very seriously and I accommodate anyone's request for additional safety measures. Thank you for your question.
Great food, quick friendly service.
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