Owner and partners in business Richard Carboni, sal carpo, And frank lachuga.
As I recall the story, it was lost in a bet Possibly a bar bet and then the name change
Family owned and operated since 1961, Lechugas has been located in the heart of North Denver for over 50 years. What originally began as Carbone’s bakery has evolved into an Italian Restaurant known statewide, for its original sausage canoli’s. Despite the change of scenery in the North Denver area over the last few years, Lechugas has kept the exact same recipes since day one making it a staple in the Denver community. Baking fresh food daily is the key to our success, so come on in and be a part of the tradition!
Thanks! Your answer is awaiting moderation.