All tables are spaced out and everything is at half capacity. Hand sanitizer placed on the bar and at both entrances. All staff wears masks at all times. Masks are also available for free at the entrance as well. Everything is sanitized between customers. Disposable paper menus only or QR codes for the menu on the website. Patio is open air and heated to the best of our ability, we also have a garage door open for air circulation throughout!
Tables are separated and all staff wears a mask. Pretty much the standard of everywhere you go right now. They keep hand sanitizer out for everyone as well. This place is great, and they're doing their best given the circumstances.
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