30 min at 325 in the oven
If using a microwave take the bun off so it doesnt get soggy
I just put it in the microwave I can't wait that long to eat it!
Going in for heart surgery 29th, I'm gonna miss this stuff.
Agreed, toast oven work great.
I generally heat it up in a cast iron skillet on stove top
As in leftovers from takeout? I prefer a toaster oven so it doesnt get soggy.
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