You know your question screams of your ignorance of our FDA system here in the United States because the Rangers and the meat processors and even the people that work at Taco Bell and I eat there and I am from Texas and believe me I know the difference in the taste of grub worms and beef so you can take it from an old Texan that there is no grub worms in Taco Bell beef
Take it easy, it was only a question, besides i continue eating at the bell if it was %100 protein. Lol
I highly doubt that the beef is grubb worms. Sacramento County does inspect all restaurants. I'm sure they would have caught that. If you are still concerned, I suggest you voice your concern to Sacramento County.
Somehow I don't think that's true I don't think the quality control people that work for the federal government would let them do that
Yeah right it's real beef 85 % & 15% herbs and spices
I hope NOT, that's DISGUSTING!!
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