Goat roast is good.
Mutton biryani is good. Try any kind of biryani. Tandoor items are good as well
paneer sizzlers is really good.
Biryani meat is (way) more bone than meat but that enhances the flavor. I really like the goat curry and butter chicken.
Does one need a microscope to find the meat in the Goat Biriyani?
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