No idea why people think this place is good BBQ. I ordered brisket. The meat had 0 smoke rings. The brisket was obviously cooked wrapped in foil, the tint of the meat had a solid greyish color, and was clearly steamed and not smoked or BBQ'd.

They have done something right been in business for 75 years.

I and my family just ate there today, service was good, but everything else was not good, the ribs were fatty and no taste, the beef sandwich ok but no flavor, frys cold, Kinda like Jim Cummins posted something happened but I wl not be back.

They originally were one of the best BBQs in town but my recent visits to them have been disappointing something has changed I don't know if it's ownership or what the deal is but it is definitely gone downhill their barbecue sauce is really good but there's Smoked Meats not So Much Anymore

Where are your BBQ restaurants at? I'm looking forward to trying this master-class bbq you know how to make.

Well there bbq sauce is good

I agree with you, I'm glad I'm not alone in this opinion.