We are happy you asked! We have implemented a rigorous sanitation regimen using Ecolab's Sink & Surface Cleaner Sanitizer, which is the first product registered by the EPA to kill the virus that causes COVID-19 in 15 seconds. Our employees wash their hands and use hand sanitizer regularly along with consistent mask usage. All staff is required to take a temperature reading upon arrival to work, and we stay consistent with Mesa County Public Health Regulations. We have recently added a iWave-R needle-point bi-polar ionization generator to the restaurant that actively purifies the air ten times an hour of mold, viruses, pathogens, etc. Please feel free to send us a message on Facebook if you have any questions concerning more details on our COVID-19 Prevention Strategy. We hope to have you Dine In or use Curbside Takeout with us soon.
The same as other restaurants.
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